If you’re traveling through Alpine, Texas, and craving some authentic BBQ, Smokehouse BBQ is a spot worth checking out. This unassuming eatery, nestled next to a gas station, might not catch your eye immediately, but trust me, it’s a treasure trove for BBQ lovers. Here’s why this place is earning rave reviews from locals and visitors alike.
One of the standout features at Smokehouse BBQ is its variety of mouth-watering meats. From tender brisket to juicy pulled pork, ribs, and sausage, patrons rave about the quality and taste. According to Daniel Chapman, the brisket is “melt-in-your-mouth fatty goodness,” while Lori Waguespack praises the sausage for its flavor and hearty portions. The combination of smoky flavors and generous servings keeps customers coming back for more.
The chopped beef sandwich also gets a lot of love. Tiffany Telesca notes that it’s always “overflowing with meat,” and it’s a favorite among regulars. But don’t wait too long to get there—this BBQ joint is known to sell out of some items, especially the popular dishes.
If you’re looking for a laid-back, no-frills atmosphere, Smokehouse BBQ delivers. Jon Sund mentions that the food is served in baskets, and while the utensils may be plastic, they’re up to the task. Customers describe the setting as simple, with limited seating. Some prefer to take their food to go, like Rachel Osteen, who opted for takeout due to the small dining area.
But what it lacks in ambiance, it makes up for in flavor. Doug McKenzie and his wife almost turned around when they saw the modest exterior, but they were glad they went inside. The brisket, pulled pork, and sausage impressed them, solidifying Smokehouse BBQ as a must-visit stop for BBQ enthusiasts.
Customers frequently mention the friendly staff and quick service at Smokehouse BBQ. Whether you’re dining in or taking food to go, you can expect to be greeted with a smile. Lori Waguespack and her group were allowed to grab a quick bite even though they arrived close to closing time. The owner’s hospitality is frequently highlighted, making the experience feel personal and welcoming.
While the food is excellent, there are a couple of things to keep in mind when visiting Smokehouse BBQ. For one, it’s cash-only, so make sure to have some bills on hand, or head to the nearby gas station’s ATM. Additionally, as Seth Purkerson points out, the place lacks amenities like restrooms, so plan accordingly if you’re stopping by during a road trip.
Despite its humble appearance and limited seating, Smokehouse BBQ is a gem that BBQ lovers shouldn’t miss when passing through Alpine. Whether you’re in the mood for fall-off-the-bone ribs, a savory chopped beef sandwich, or a plate of brisket and sausage, this place is sure to satisfy your cravings. As Hasso Weiland puts it, if you’re ever in the area, Smokehouse BBQ is a “superb BBQ” spot you’ll want to visit again.
The top recommended dishes include brisket, pulled pork, sausage, and pork ribs. Customers frequently rave about the tender brisket and juicy sausage. The Duo Plate, which offers a mix of meats like brisket and sausage, is also a popular choice.
No, Smokehouse BBQ only accepts cash or checks. Be sure to bring cash, as there is no credit card option available. However, there is usually an ATM nearby if needed.
Yes, but seating is limited. Many customers opt for takeout due to the small dining area. If you're dining with a large group, it's advisable to get your meal to go.
Meals typically range between $10 to $30, depending on the size and type of meal you choose. Smokehouse BBQ is known for hearty portions, making it a great value for the price.
Smokehouse BBQ primarily focuses on meat dishes such as brisket, ribs, and sausage. While they offer sides like green beans and coleslaw, there are no vegetarian main dishes on the menu.